Highlights of This Experience
This 2-hour tasting class features a carefully curated selection of Hungarian wines so that by the end of the class, you’ll have a good understanding of both the Hungarian wine regions and the wines that are produced there. Over two hours, you will learn about the history of Hungarian wines, the important varietals, unique characteristics and styles, and promising trends. There will be a total of 8 wines, beginning with an aperitif, followed by reds and whites (and perhaps a rosé), and ending with a sweet botrytized Tokaj aszú wine.
What Is Included
Two hour guided tasting led by the Tasting Table’s sommelier.
Eight wines, mineral water, and pogácsa (Hungarian biscuits).
A generous platter of local artisan cheese and charcuterie for an additional $14.
You will receive tasting sheets so you can take notes and a map of the Hungarian wine regions.
A list of hand-picked favorite Budapest eating and drinking spots will be emailed to you after you book the tour.
Please note that this tasting is offered daily from 6pm to 8pm. Other times may be possible, on request.
BONUS: Get a 10% discount on all of the wines (and other products) at The Tasting Table & Shop.
8 different wines
Optional cheese & charcuterie platter
Fri–Wed from 6pm to 8pm
Max. 15 people
Tasting Table & Shop
Book This Tasting
Please note that this tasting is offered by Taste Hungary. Fill out this quick form to reserve your spot and Taste Hungary will get in touch with you directly about availability on your requested date, details about the meeting point as well as about the payment information.