Essentials of Hungarian Wine
Join this wine tasting class, led by an in-house sommelier and learn about the Hungarian wine regions and their wonderful wines through tasting 8 different wines paired with local artisan cheese and charcuterie and dips. The class is available daily from 6pm to 8pm, but you can also request another date & time.
Highlights of This Experience
This 2-hour tasting class features a carefully curated selection of Hungarian wines so that by the end of the class, you’ll have a good understanding of both the Hungarian wine regions and the wines that are produced there. Over two hours, you will learn about the history of Hungarian wines, the important varietals, unique characteristics and styles, and promising trends. There will be a total of 8 wines, beginning with an aperitif, followed by reds and whites (and perhaps a rosé), and ending with a sweet botrytized Tokaj aszú wine and you’ll also enjoy a generous platter of local cheese, charcuterie and dips.
Why We Recommend This Tasting
This tasting is a great experience for anyone who wants to learn about the wonderful wines that are being produced in this country. Through tasting 8 different wines, you’ll have a good understanding of the different wine regions and the challenges, trends and directions. There are many different wines that are worth trying, so this tasting will definitely help you get an idea of which wines you want to explore more while in town. During this experience, you’ll also get to taste some truly delicious artisan cheese and charcuteries.